It’s a crazy time of year for most everyone, yet in some ways, even more so for the brewing industry. The daily grind and routine has returned – back to … Continue Reading Hop Harvest 2019: Fests, Process, and Beers
In case you hadn’t heard, we’re at least 3 or 4 weeks into the Hop Harvest for 2019 and there’s a lot going on! August and September have become the … Continue Reading Hop Harvest 2019: Crosby Hop Farm Recognized; Fresh Hop Beer Update
When it comes to quenching oppressive thirsts, Rice trumps Corn.
When I learned of Culmination Brewing and Doug Fir Lounge’s collaboration, the Green Room Black Lime Kölsch, I was immediately intrigued. Fusing this classic German Ale from Cologne with the exotic … Continue Reading Culmination & Doug Fir’s Green Room Kölsch
As a writer, sometimes the toughest task is to conjure a title. Though attempting to summarize a community as diverse and multifaceted as Oregon City’s brewing landscape turned out to … Continue Reading Tapping Into Oregon City’s Craft Beer & Cider Culture
Craft beer trends, as with anything in our low-attention span, information driven world these days, seem to come and go. Pumpkin Beers, India Pale Lagers, Black IPAs, Milkshake IPAs, Peanut … Continue Reading The Brut IPA Comes to Portland
Oregon Stalwart adds “new school IPA” to year-round lineup