What’s Next… or How I Learned to Stop Worrying and Love Variety
What’s trending in beer? Good question… covid broke our crystal balls.
730 Days Later: A New Reality
It was on March 17th 2020, 2 years ago today, that Oregon’s Governor enacted a mandate requiring the closure of indoor dining at bars, breweries, and restaurants. Within those first … Continue Reading 730 Days Later: A New Reality
Style Series: Doppelbock
Why is it called a Bock and what’s with the Goats? The birth of Bock and Doppelbock in Munich.
First Look: Chuckanut Brewery’s P Nut Beer Hall
This Thursday, December 9th, the next chapter of Chuckanut Brewery’s history begins as they open their new P Nut Beer Hall in Southeast Portland. Located on the corner of SE … Continue Reading First Look: Chuckanut Brewery’s P Nut Beer Hall
Sustaining Craft Beer Community
Last night I made a visit to my favorite watering hole in Portland, The BeerMongers, on the occasion of their 12th anniversary. While my constitution may have restrained how much … Continue Reading Sustaining Craft Beer Community
Preview: Brews for New Avenues 10th Anniversary
Having sustained a year at distance by holding an online-only auction and a live streaming event in 2020, the Portland based Brews for New Avenues – the largest known philanthropic … Continue Reading Preview: Brews for New Avenues 10th Anniversary
Is Craft Hard Seltzer Here to Stay?
As Portland enters Day 3 of an unprecedented heatwave featuring 107+ degree temps, should we be asking ourselves, why not have a Hard Seltzer? I pose this question with the … Continue Reading Is Craft Hard Seltzer Here to Stay?
Exclusive: Logsdon Reopens Onsite Service & Prepares for Move to Portland
Logsdon Farmhouse Ales, based in Washougal, Washington, has officially announced the reopening of their taproom for a final three weeks at their present location before moving into a new brewery … Continue Reading Exclusive: Logsdon Reopens Onsite Service & Prepares for Move to Portland
365 Days Later: Resilience
One year since Portland restaurants, taprooms, and breweries shut down – where are we now?
The Rise of Dark Lager
The past six months have seen a great proliferation of Dark Lager styles in the PNW. But why?
Beer in 2020: Finale
Wrapping up this year-end series by examining the pandemic’s impact on beer culture, draft vs. packaged beer, and some of my favorites.
Beer in 2020: Adaptation
A look back at how the Portland beer industry weathered a turbulent 2020.
Beer in 2020: Trends
A look at the beers that are trending in 2020 as we continue to be in Survival Mode.
247 Days Later: Into The Freeze
Living through the Freeze by supporting our local breweries and taprooms.
NORWOREGON: Seeking Out The Ale Apothecary’s Natural Beer Ethos
Paul Arney’s passion for place-based natural beers takes him to Norway and myself to Bend to learn more.
112 Days Later: Stasis
Entering month four, how are Portland & greater Oregon handling the current situation and what can we do to combat the stasis of the moment.
Craft Beer Scribe 